A long (haba-haba)  Fiipino baked  super soft pastry with different flavored fillings (Cheese, Ube, Macapuno, Cheese Pimiento or Pineapple) then slathered with butter and sugar on top. Great with our Barako Coffee!

Bread Logs (Cream Cheese Logs, Ube Logs, Macapuno Logs, Cheese Pimiento Logs, Pineapple Cream Logs)

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    PRETzel made with our own pandeSAL  dough. That’s the Baker’s Son PRETSAL Buns.  Go ahead, fill it with anything you like – savory meats or sweet jams for a special sandwich you’ll love!

  • Whole Wheat Pandesal

    Whole Wheat version of Pandesal. Made with yeast, whole wheat flour, eggs, sugar and salt. Healthier alternative to the classic Pandesal.

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    Pandesal made with ube supreme (purple yam and cheese crumbs).  Great for breakfast or snacks!

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